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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 pound store-bought fruit salad from a salad bar |
1 star fruit or carambola, peeled and sliced |
1 kiwi, peeled and sliced |
1 tablespoon sugar |
3 tablespoons grand marnier |
fresh mint leaves for garnish |
Directions:
1. Drain off any excess liquid from store-bought fruit salad. In a large bowl toss together all of the fruit, sugar and the Grand Mariner. Serve mixed fruit with mint leaves as garnish |
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