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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 18 |
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This versatile, tasty drink works well for any occasion.—Elizabeth LeBlanc, Bourg, Louisiana Ingredients:
1 envelope unsweetened tropical punch kool-aid mix |
2 quarts water |
3/4 cup sugar |
1 can (46 ounces) pineapple juice, chilled |
1 liter ginger ale, chilled |
Directions:
1. In a large pitcher, combine the Kool-Aid mix, water and sugar; stir until dissolved. Chill. Just before serving, pour into a punch bowl; add pineapple juice and ginger ale. Yield: 18 servings (about 4-1/2 quarts).
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