Tropical Breeze Peachy Salad |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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A delightful taste of the tropics! Ingredients:
1/4 cup arborio rice, uncooked |
1 (15 ounce) can canned peach slices, undrained |
1/4 cup raisins |
2 tablespoons rum |
1 tablespoon lime juice |
1/4 cup desiccated coconut |
1 dash salt |
Directions:
1. Cook the rice.
2. Dice the peaches, reserving liquid.
3. Soak the raisins in the rum to plump, discard any leftover rum.
4. Toss all the ingredients together, using the reserved peach juice as the sauce, if desired.
5. Chill at least 2 hours.
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