 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
|
The best smoothies are made with very ripe fruit. Mango, pineapple and banana team up with light coconut milk in this one. Ingredients:
1 very ripe banana, sliced |
1 cup diced pitted peeled fresh mango (from about 1 small) |
1 cup diced peeled fresh pineapple |
1 cup unsweetened pineapple juice |
1/2 cup canned light unsweetened coconut milk |
1 teaspoon fresh lime juice |
Directions:
1. Arrange banana, mango and pineapple in single layer on baking sheet. Cover and freeze until fruit is frozen solid, about 2 hours.
2. Combine pineapple juice, coconut milk and lime juice in blender. Add frozen fruit. Blend until mixture is thick and smooth. Pour into glasses and serve immediately.
|
|