Tropical Barbecue Pork Sandwiches |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 6 |
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This is one of those quick fix meals for those days when you are running late. I really like the pineapple in this...yummy. Ingredients:
6 hamburger buns with sesame seeds |
3 cups shredded pork with barbecue sauce (from 2 18-oz. containers) |
6 slices canned pineapple |
6 slices green peppers |
6 slices monterey jack cheese |
Directions:
1. Set oven to broil.
2. On ungreased cookie sheet, place bun halves cut side up.
3. Broil 2 - 3 minutes or until golden brown.
4. Divide warm barbecue sauce with pork evenly onto bottom halves of buns.
5. Top with pineapple, bell pepper and cheese.
6. Broil 2 - 3 minutes or until cheese is melted and begins to turn golden.
7. Remove from cookie sheet and cover with top buns.
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