Triple Threat Guinness Cheese Spread |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Three cheese blended with caraway and Guinness Stout. Really good spread on a hambuger. Makes a great sandwich when toasted open- face style, on a sturdy wheat bread and topped with a rasher or two of bacon. Ingredients:
1/2 lb. of sharp cheedar cheese grated |
2 ounces of blue cheese, cut up |
3 ounces of cream cheese, cut up |
1 teaspoon of caraway seeds |
1 teaspoon of paprika |
1/2 cup guinness (the other half is for the cook!) |
Directions:
1. Combine cheddar cheese, blue and cream cheese in the bowl of the food processor.
2. Add caraway seeds, paprika and beer.
3. Blend until smooth.
4. Transfer to a crock or serving dish.
5. Serve at room temperature with crackers.
6. Alternately spread on grilled burgers or hot dogs.
7. Or spread on a thick slice of hearty wheat bread, and broil until bubbly, top with bacon and a slice of tomato for a knife and fork sandwich that can't be beat.
8. from the Guinness web site.
9. **Please note that the resident critic noted that the caraway and stout was very strongly flavored and perhaps this would be better made with a lighter Ale. Personally, I love the depth of the barley flavor and like it paired with the stronger cheese. It is up to you.
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