 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
Prep: 5 minutes. For big citrus flavor, spoon the raspberry sauce and berries over lemon sorbet instead of the raspberry. Ingredients:
1/3 cup raspberry spread (such as polaner all fruit) |
2 teaspoons triple sec (orange-flavored liqueur) |
2 teaspoons water |
1 1/2 cups fresh raspberries |
1 1/3 cups raspberry sorbet |
4 fresh mint sprigs (optional) |
Directions:
1. Combine first 3 ingredients in a small bowl; stir with a whisk. 2. Combine raspberries and raspberry spread mixture in a medium bowl, stirring gently. 3. Spoon sorbet into 4 stemmed glasses; top with raspberry mixture. Garnish each with a mint sprig, if desired. |
|