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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 36 |
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This is a triple layer cookie bar - a creamy combination of coconut, peanut butter, and chocolate. Ingredients:
1/2 cup margarine or butter |
1-1/2 cups graham cracker crumbs |
1 (7 oz.) package flaked coconut (2-2/3 cups) |
1 (14 oz.) can sweetened condensed milk |
1 (12 oz.) package semi-sweet chocolate chips |
1/2 cup creamy peanut butter |
Directions:
1. Preheat oven to 350 (325 for glass dish). Use 13x9 inch baking pan.
2. In the 13x9 inch baking pan, melt margarine in oven. Sprinkle crumbs evenly over margarine. Top evenly with coconut, then condensed milk.
3. Bake 25 minutes or until lightly browned.
4. In small saucepan, over low heat, melt chocolate chips with peanut butter. Spread evenly over hot coconut layer.
5. Cool 30 minutes. Chill. Cut into bars.
6. Enjoy!
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