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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Cranberry fans will ask for this sauce again and again. It's loaded with their favorite fruit Ingredients:
1 package (12 ounces) fresh or frozen cranberries |
1 cup thawed cranberry juice concentrate |
1/2 cup dried cranberries |
1/3 cup sugar |
3 tablespoons orange juice |
3 tablespoons orange marmalade |
2 teaspoons grated orange peel |
1/4 teaspoon ground allspice |
Directions:
1. In a small saucepan, combine the cranberries, cranberry juice concentrate, dried cranberries and sugar. Cook over medium heat until the berries pop, about 15 minutes.
2. Remove from the heat; stir in the orange juice, marmalade, orange peel and allspice. Transfer to a small bowl; refrigerate until chilled. Yield: 3 cups.
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