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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Another great recipe from TOH. Ingredients:
2 (8 ounce) packages cream cheese, softened |
1/2 cup mayonnaise |
2 tablespoons milk |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1/8 teaspoon hot pepper sauce |
2 cups shredded cheddar cheese |
1/4 cup grated parmesan cheese |
1/4 cup minced fresh parsley |
assorted cracker |
Directions:
1. In a mixing bowl, beat cream cheese, mayonnaise, milk, salt, pepper and hot pepper sauce until smooth.
2. Fold in cheese and parsley.
3. Cover and refrigerate for at least 1 hour before serving.
4. Serve with crackers.
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