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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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When I got married, one of my showers was one where each guest brought a recipe for me. This one is from my best friend and we enjoy it often. Ingredients:
12 ounces turkey kielbasa, sliced (sometimes i'll use the whole ring which is often 16oz) |
1 onion, chopped |
1 green pepper, chopped |
1 celery rib, chopped |
1 1/2 tablespoons cajun seasoning |
1 bay leaf |
1 (14 1/2 ounce) can stewed tomatoes |
3 cups chicken broth |
1 1/2 cups white rice |
Directions:
1. Cook kielbases, onion, green pepper, and celery in a large, non-stick saucepan over medium-high heat for 5 minutes.
2. Add Cajun seasoning and bay leaf. Cook 5 minutes.
3. Add tomatoes and chicken broth.
4. Stir in rice and simmer, covered, 15 to 20 minutes until rice is tender.
5. Remove bay leaf before serving.
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