Trent and Wallie's Rib Rub

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 12

This recipe has been in our family for many years and is a sure winner

Ingredients:

1 cup unbleached cane sugar (do not use beet sugar)

1/4 cup garlic salt

1/4 cup celery salt

1/4 cup onion salt

1/4 cup seasoning salt

1/2 cup paprika

1/4 cup chili powder

1 tablespoon onion powder

2 tablespoons dry mustard

1/4 cup black pepper

1 teaspoon allspice

1 tablespoon cumin

1/2 teaspoon cayenne pepper

1 tablespoon msg

Directions:

1. mix all ingredients . Sprinke heavily on both sides of meat . Best if put on meat 1-2 hours before cooking.