Traditional Senoran Potatoes Grande |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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A wonderful dish of fried potatoes with green chilies and onion. It is the best. I thank my dear mother in law and her mom for teaching me. Hope you enjoy it as much as we do. It has been a staple in our home for over 40 years. Ingredients:
4 cups sliced potatoes |
8 ounces canned diced green chilies |
1/2 cup chopped onion |
1/2 cup oil (for frying) |
Directions:
1. Slice peeled potatoes.
2. Chop onion.
3. Heat oil to medium high.
4. Add potatoes to hot oil and saute about 3 minutes. Add onions and saute about 3 minutes.
5. Add green chili and cover.
6. Turn burner to simmer and simmer about 20 minutes, or until done.
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