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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 10 |
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This is a dip that I like to bring tailgating because when asked how to make it -- it's easy enough that my football pals can even remember it while usually a little lightheaded from other beverages. :) Serve with your favorite taco dipping chips. Truthfully, put it in a bowl and stir. Ingredients:
1 (16 ounce) container sour cream |
1 (8 ounce) package shredded cheddar cheese |
1 (4 ounce) can chopped green chilies |
1/2 (4 ounce) can chopped black olives, drained |
1 (1 ounce) package taco seasoning |
Directions:
1. Place the sour cream, Cheddar cheese, chopped green chilies, black olives, and taco seasoning into a bowl, and stir to combine.
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