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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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These appetizers get gobbled up fast. Ingredients:
2 ripe avocados, mashed |
2 tomatoes, chopped |
4 green onions, thinly sliced |
1/4 cup sliced ripe olives |
1 (4 ounce) can chopped green chilies |
2 tablespoons sour cream |
1 teaspoon cumin |
1/2 teaspoon oregano |
1/2 teaspoon garlic salt |
round tortilla chips |
2 tablespoons grated parmesan cheese |
Directions:
1. In medium bowl, combine all ingredients except chips and parmesan.
2. Spoon 1 teaspoons mixture on each chip.
3. Sprinkle with parmesan cheese.
4. Serve immediately.
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