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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I came up with this recipe when I was looking for a sandwich that combined foods my young son enjoys. These roll-ups also make a nice appetizer...simply slice before serving. Ingredients:
8 flour tortillas (8 inches) |
1 carton (8 ounces) soft cream cheese with chives and onion |
8 slices (1 ounce each) fully cooked ham |
1-1/3 cups shredded cabbage |
2/3 cup shredded carrot |
1/2 cup honey dijon salad dressing |
1 cup (4 ounces) shredded cheddar cheese |
Directions:
1. Spread each tortilla with 1 tablespoon cream cheese. Top with a slice of ham. Combine cabbage, carrot and dressing; divide evenly between tortillas. Sprinkle with cheese. Roll tightly; wrap in plastic wrap. Chill at least 1 hour before serving. Yield: 8 servings.
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