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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 6 |
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Quick and easy to put together. Ingredients:
2 (9 ounce) packages refrigerated cheese tortellini |
1 (14 ounce) can quartered artichoke hearts, drained |
1 cup caesar salad dressing |
3 ounces salami, sliced |
2 (2 1/4 ounce) cans sliced ripe olives, drained |
4 green onions, chopped |
Directions:
1. Cook cheese tortellini according to package directions; drain and rinse with cold water.
2. Toss together tortellini and remaining ingredients.
3. Serve immediately.
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