Tortellini and Vegetable Stew |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This hearty and healthy stew is ready in less than 30 minutes! I found this recipe in a Very Best Baby monthly packet from Nestle. You will love it served with a salad and breadsticks or fresh rolls. My three year old had two helpings! Ingredients:
1 (9 ounce) package tortellini |
1 (15 ounce) jar marinara sauce |
1 (14 1/2 ounce) can chicken broth |
1 (16 ounce) package frozen mixed vegetables |
1 zucchini, thinly sliced (my addition) |
Directions:
1. Prepare pasta according to package directions.
2. Combine sauce and broth in large saucepan.
3. Bring to a boil over medium-high heat.
4. Add vegetables; return to a boil.
5. Reduce heat to low; cover.
6. Cook for 10-12 minutes or until vegetables are tender.
7. Stir in pasta; heat through.
8. Serve and enjoy!
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