Torta Al Cioccolato - Chocolate Cake |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Here is my family recipe for a dark chocolate cake. It is easy to make. The most important thing is the quality of dark chocolate: it has to be absolutely excellent. Ingredients:
300g dark chocolate |
5 eggs |
100g of sugar |
50g of flour |
100g of butter |
half a glass of milk |
an orange |
icing sugar |
salt. |
Directions:
1. Melt chocolate with butter. Add flour, sugar, egg yolks (one at a time), grated orange zest, milk and a pinch of salt. Mix all ingredients carefully, then gently fold in 5 whipped egg yolks. Bake at moderate heat (150 C) for about 30 minutes. Sprinkle icing sugar on top and serve. Optional: serve with pears.
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