 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
This is a really quick and easy topping to make for your bread. It's lighter than those that have cheese, and is different in that it doesn't include garlic or butter. Ingredients:
1/2 cup parmesan cheese, grated |
1/2 cup mayonnaise |
1/4 cup green onion, chopped |
french bread, sliced |
Directions:
1. Combine all ingredients except French bread in a small bowl; stir well.
2. Spread topping on sliced French bread, and place on an ungreased baking sheet. Broil 5 1/2 inches from heat (with electric oven door partially opened) until lightly browned. Serve warm.
|
|