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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Fruit Cocktail Cake Ingredients:
1 (5.33-ounce) can evaporated milk |
1 cup sugar |
1/2 cup butter or margarine |
1/2 cup chopped pecans |
Directions:
1. Combine milk, sugar, and butter in a medium saucepan; mix well. Cook over medium heat, stirring constantly, about 10 minutes or until mixture is thickened. Remove from heat, and stir in chopped pecans.
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