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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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The Complete Idiot’s Guide to Glycemic Index Snacks Ingredients:
3 tablespoons olive oil |
1 tablespoon minced garlic |
1 tablespoon onion, minced |
1 1/2 teaspoons dried thyme |
1 teaspoon ground black pepper |
1/2 teaspoon salt |
2 lbs top sirloin steaks, cut in 1 inch cubes |
Directions:
1. In a large bowl combine all ingredients. Toss to coat evenly. Let stand at room temperature for 30 minutes.
2. Preheat grill to medium.
3. Thread meet onto skewers, leaving 1/4 inch between pieces.
4. Grill 10-12 minutes, turning to brown evenly.
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