Too Simple Crock Pot Chicken |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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So simple it's scary. Use any soup mix you would prefer if you don;t like onion. The sky's the limit. Ingredients:
4 chicken breasts; (with the bone) |
1 package dry onion-flavored soup mix |
squares of foil as a pocket for each breast |
Directions:
1. Skin the chicken breasts. Cut in half if large so the recipe is now 8 servings).
2. Place each breast in a square of foil and sprinkle some of the soup mix on it. (One packet of soup mix is enough for all four breasts; you can use any flavor dry soup you like, experiment! I like using onion mushroom or use a spicy mix).
3. Wrap the foil tightly around each breast and place in a crockpot, seam-side up.
4. Try to layer the chicken as best you can.
5. Cook 8-10 hours on low.
6. The chicken is super moist and flavorful and falls right off the bones.
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