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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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The grape tomato halves deliver not only fresh flavor to Tomato-Tequila Fizz but add pops of color to this summertime cocktail. Ingredients:
3/4 cup grape tomato halves |
1/4 cup loosely packed mint leaves |
1 lime, cut into wedges |
1/4 teaspoon kosher salt |
2 cups tequila |
1/4 cup light agave nectar |
ice cubes |
1/4 cup grape tomato halves |
fresh mint sprigs |
4 cups chilled club soda |
Directions:
1. Muddle 3/4 cup grape tomato halves, 1/4 cup loosely packed mint leaves, lime wedges, and kosher salt in a medium bowl to release flavors. Stir in tequila and light agave nectar; let stand 15 minutes. Press mixture through a fine wire-mesh strainer into a large container, using back of a spoon. Discard pulp and seeds. Cover and chill 1 to 2 hours. Fill a large pitcher with ice cubes; add 1/4 cup grape tomato halves and fresh mint sprigs. Add chilled tomato mixture and chilled club soda. Stir gently.
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