Tomato Soup With Spices (Low Fat) |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Yummy soup served hot or cold. Ingredients:
1 (46 ounce) can tomato juice |
1 tablespoon sugar |
1 tablespoon chicken soup base |
3 cups water |
2 tablespoons taco seasoning (or to taste) |
Directions:
1. Combine all ingredients and bring to a boil. 2. This can be served hot or cold. |
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