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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Ingredients:
6 roma tomatoes |
1/2 cup olive oil |
salt and pepper |
1/2 cup chopped basil |
Directions:
1. Roughly chop the tomatoes. Place in a saucepan with olive oil and season with salt and pepper. Cook slowly on stove top until tomatoes are melted. Add chopped basil and serve.
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