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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 2 |
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A quick easy side dish. Ingredients:
2 teaspoons butter |
1/2 cupuincooked long grain rice |
1 small onion, sliced |
1 1/4 cups chicken broth |
2 tablespoons chopped green onions |
2 tablespoons chopped tomatoes |
2 tablespoons minced fresh parsley |
Directions:
1. In a 3 cup microwave-safe dish, melt butter. Stir in rice and onion. Microwave, uncovered, on high for 2-3 minutes or untiil rice is slightly browned and onion is tender; stirring once. Add broth.
2. Cover and cook on high for 13-15 minutes or until liquid is absorbed. Stir in green onion, tomato and parsely.
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