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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 1 |
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This recipe goes with Creole Shrimp Kabobs With Tomato Rice Ingredients:
1 cup uncooked long-grain rice |
2 teaspoons olive oil |
1 tablespoon tomato paste |
2 cups water |
Directions:
1. Sauté rice in hot oil in a saucepan over medium-high heat 2 to 3 minutes. Stir in tomato paste, and sauté 2 minutes; add 2 cups water. Bring to a boil; cover, reduce heat, and cook 20 minutes. |
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