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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 12 |
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Most times it is definitely worth the small hassle of making things like jam, salsa, relish, etc. as opposed to buying it which costs more and the taste is a lot better so heres a nice recipe to try Ingredients:
12 medium tomatoes |
6 medium onions |
1 lb sugar |
1 pint vinegar |
1 tablespoon salt |
1/2 teaspoon curry powder |
Directions:
1. Cut up the onions and tomatoes then put in the pan.
2. Add the rest of the ingredients.
3. Boil for 1 holur.
4. Thicken with 3 Tbsps flour.
5. Cool and bottle.
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