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Tomato Pudding
 
recipe image
Prep Time: 0 Minutes
Cook Time: 47 Minutes
Ready In: 47 Minutes
Servings: 4
rich creamy sweet good
Ingredients:
1 no 2 can of tomatoes
1/2 cup butter
1/2 tea salt
1 cup brown sugar
3/4 cup boiling water
3 cups bread crumb
Directions:
1. mash tomatoes with a fork.
2. add brown sugar, salt, boiling waterand simmer for 5 minutes
3. put bread crumbs in casserole, tomato mixture.
4. bake in 350 degree oven for about 45-50 minutes
By RecipeOfHealth.com