Tomato-olivecream Cheese Dip-spread |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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This is a tasty dip or spread. Great for crackers, vegetables, or toasted bagets. Ingredients:
12 med sun-dried tomatoes ( not the kind packed in oil) chopped |
1 8oz cream cheese ( at room temp) |
2 t sour cream |
1/2 c chopped black olives |
1/4 c chopped red onion |
1/4 c roasted pine nuts (optional) |
Directions:
1. Mix all ingredients together well. May add more sour cream or heavy cream to thin if desired. Use for veggie dip, or as a spread for crackers or toated bagets.
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