Tomato Mushroom Green Beans |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Green beans with a little bite. Ingredients:
1 tablespoon butter or 1 tablespoon margarine |
1 clove garlic, smashed |
1/4 teaspoon salt |
1/4 teaspoon italian herb seasoning |
1 pinch pepper |
1 lb green beans, trimmed |
3 plum tomatoes, chopped |
1/2 cup mushroom, chopped |
1 jalapeno pepper, finely chopped |
Directions:
1. In large saucepan, melt butter over medium heat; cook garlic, salt, herb seasoning and pepper until fragrant, about 30 seconds.
2. Add beans, tomatoes, mushrooms, jalepeno pepper and 2 tablespoons water; cover and cook, stirring occasionally, until beans are tendercrisp, about 10 minutes.
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