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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 tomatoes sliced |
1/4 cup(s) olive oil |
3 tablespoon(s) red wine vinegar |
1 teaspoon(s) sugar optional |
1 teaspoon(s) salt |
1/4 teaspoon(s) oregano |
2 green onions minced |
parsley |
mozzarella balls or feta cheese |
Directions:
1. Arrange tomato slices in 9x13 dish. Mix oil, vinegar, sugar, salt, pepper and green onions using a whisk. Mix well. Spoon dressing over tomatoes. Cover and refrigerate at least 4 hours. sprinkle with parsley and cheese. Drain excess dressing before serving.
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