Tomato-Mozzarella Bread (Bread Machine) |
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Prep Time: 120 Minutes Cook Time: 35 Minutes |
Ready In: 155 Minutes Servings: 4 |
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Tastes like pizza bread. You can chop up a bit of pepperoni and include as well if you like! Ingredients:
1 cup water |
2 tablespoons onions, dehydrated |
2 tablespoons sugar |
1 tablespoon basil, minced |
1 teaspoon salt |
2 cups bread flour |
1 tablespoon butter |
1 tablespoon dry milk |
1 cup mozzarella cheese, shredded |
1 tablespoon sun-dried tomato, crumbled |
2 teaspoons dry yeast |
Directions:
1. Place ingredients in the bread machine in order given directed by for your machine.
2. Set crust to light and bake on white bread.
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