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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Tomato Garlic Rasam Ingredients:
8 garlic cloves |
4 tomatoes |
1 tbsp cumin |
2 cups water |
1 tbsp oil |
Directions:
1. Crush Garlic and Cumin in a motor and pestle and saute the paste in the olive oil. Add chopped tomatoes and let them cook until tender. Add water and let it boil
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