 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
This yummy medley of vegetables is a cool complement to zesty dishes like my fish, and also barbecued meats and poultry.—Florine Bruns, Fredericksburg, Texas Ingredients:
2 medium cucumbers, sliced |
1 large tomato, cut into wedges |
1 small red onion, cut into thin strips |
1/4 cup italian salad dressing or salad dressing of your choice |
Directions:
1. In a large bowl, combine the vegetables. Add dressing; toss to coat. Yield: 4 servings.
|
|