Tomato, Cucumber and Red Onion Salad with Mint |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
|
This recipe can be prepared in 45 minutes or less. Ingredients:
2 large english hothouse cucumbers |
1/3 cup red wine vinegar |
1 tablespoon sugar |
1 teaspoon salt |
3 large tomatoes, seeded, coarsely chopped |
2/3 cup coarsely chopped red onion |
1/2 cup chopped fresh mint |
3 tablespoons olive oil |
Directions:
1. 6 SERVINGS Cut cucumbers in half lengthwise; scrape out seeds. Cut halves diagonally into 1/2-inch-wide pieces. Place in large bowl. Add vinegar, sugar and salt. Let stand at room temperature 1 hour; toss occasionally. 2. Add tomatoes, red onion, mint and oil to cucumbers and toss to blend. Season salad with salt and pepper. |
|