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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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SUper easy, super delish! Ingredients:
2 cups marinara sauce |
1/2 cup olive oil |
1 tablespoon red pepper (for spiceness) (optional) |
1/4 cup white wine |
1 1/2 cups parmesan cheese or 1 1/2 cups your favorite cheese |
1/2 cup garlic powder |
best served with spaghetti or fettuccine |
Directions:
1. Simply heat up the olive oil.
2. After it is heated(not burning), add the marinara sauce.
3. Stir for 1 minute.
4. Add the garlic powder and stir for a few seconds until mixed.
5. Add the white wine and stir for 1 minute.
6. Add the cheese and let melt while stirring.
7. Add the red peppers and allow to simmer for a few seconds.
8. Mixture should not be boiling but very hot. Mixture should be orangish-reddish because it is creamy.
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