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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 18 |
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Continuing my search for a really good tomato bread like I once had on a cruise ship... These aren't quite it, but they're very good nonetheless and are full of flavor! Ingredients:
3 cups baking mix |
1 (8 ounce) can tomato sauce, italian-flavored |
1 cup cheddar cheese, shredded |
1/4 cup milk |
1 teaspoon granulated sugar |
Directions:
1. Prheat oven to 450°F.
2. Mix all ingredients in a large bowl. Turn onto surface dusted with baking mix and knead 10 times.
3. Drop by spoonfuls onto an ungreased baking sheet.
4. Bake 8-10 minutes until golden brown.
5. Serve with honey butter, made by combining 1/2 cup soft butter with 1/4 cup honey.
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