Tomato, Basil, Pine Nut Dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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This is a sundried tomato and fresh basil with pine nut salad dressing...also olive oil and balsamic. Use on a light romaine or a spinach salad...Dressing can be hot or cold, your choice...enjoy! Ingredients:
1 cup olive oil |
1/2 cup balsamic vinegar |
1/2 cup sun-dried tomatoes, chopped |
1/2 cup fresh basil leaves, sliced |
1/3 cup pine nuts, chopped |
2 tablespoons water |
1/8 teaspoon white sugar |
Directions:
1. In a bowl, mix the olive oil, balsamic vinegar, sun-dried tomatoes, basil, pine nuts, water, and sugar. Cover, and refrigerate 8 hours, or overnight.
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