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Prep Time: 1 Minutes Cook Time: 5 Minutes |
Ready In: 6 Minutes Servings: 4 |
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This brings new meaning to Easy Weeknight Dinner. On the table in under 10 minutes. A nice salad with balsamic would be great on the side. Ingredients:
1 (16 ounce) package gnocchi |
1 (14 1/2 ounce) can diced tomatoes (onion & garlic) |
1 cup fresh basil, torn |
2 garlic cloves, diced |
Directions:
1. Cook gnocchi according to box directions.
2. In a saucepan, heat diced tomatoes and garlic.
3. Add basil and heat until wilted.
4. You can either spoon this over the gnocchi, or mix the two together in the pan, as I prefer to do.
5. Sprinkle with parmesan.
6. Note: Can also add mushrooms, diced chicken, anything else you like. It's so quick to make, it'll be easy to experiment with it next time you make it! :-).
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