Tomato, Basil, and Caper Bow Tie Pasta |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I love this because 2 whole cups is a serving. What a great way to watch your weight. 315 calories is a serving. Ingredients:
4 cups bow tie pasta (cooked) |
4 cups cherry tomatoes (halved) |
1/3 cup fresh basil (thinly sliced) |
1/4 cup olive (chopped and pitted) |
2 tablespoons capers |
2 tablespoons extra virgin olive oil |
3/4 teaspoon salt |
1/2 teaspoon crushed red pepper flakes |
1/2 teaspoon fresh ground black pepper |
2 garlic cloves, minced |
red wine vinegar (optional) |
Directions:
1. Combine first 10 ingredients in a large bowl, and toss well. Sprinkle vinegar over each serving, if desired. |
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