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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Serve leftover salsa as a topping for fajitas, grilled fish, or chicken. Ingredients:
1 teaspoon grated lime rind |
2 tablespoons fresh lime juice |
3 plum tomatoes, seeded and diced |
1 ripe peeled avocado, seeded and diced |
1/3 cup chopped onion |
1/4 cup chopped fresh cilantro |
1 garlic clove, minced |
1/8 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Combine all ingredients in a bowl; toss well, and chill. 2. carbo rating: 2 |
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