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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Great with grilled chicken or tuna. Ingredients:
8 ripe plum tomatoes |
1/2 bunch fresh basil |
1/2 teaspoon garlic, chopped |
lemon, juice of |
2 tablespoons olive oil |
salt |
Directions:
1. Core and seed the tomatoes, then cut them into matchstick size strips.
2. Wash the basil and cut into strips (julienne).
3. Put the tomatoes and basil in a bowl and add the other ingredients.
4. Mix well.
5. Cover and rest at room temperature for at least one hour.
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