Tomato and Avocado Salad a La Caribe |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Tomatoes and avocados are abundant in the Caribbean and avocado lovers especially will like this island salad. Ingredients:
1 large ripe tomato, finely chopped |
1 ripe avocado, peeled, and cut into 1/2 inch pieces |
1/4 cup thinly sliced green onion |
2 tablespoons orange juice |
1 1/2 teaspoons red wine vinegar |
1 large garlic clove, crushed |
1 dash salt and pepper |
Directions:
1. In a medium bowl, combine tomato, avocado, and green onions. Toss gently.
2. In a small bowl, combine remaining ingredients. Mix well and add to tomato mixture. Mix gently until thoroughly blended.
3. Chill several hours to blend flavors.
4. NOTE: preparation time does not include chilling time.
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