Tomatillo and Avocado dip / Real Simple |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
4 tomatillos, medium sized husked and quartered |
1 avocado pitted and peeled |
1 jalapeno chopped |
1/2 cup(s) cilantro sprigs |
1/4 white onion chopped |
2 tablespoon(s) lime juice |
salt and pepper |
blue corn chips |
Directions:
1. In a food processor, pulse all ingredients except salt and pepper, until mixture is the texture of relish. Season with salt and pepper. Serve with blue corn tortilla chips.
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