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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Sweet Potato, Red Pepper, Tofu, Broccoli, Onions, Brown Rice, Island Teriyaki Ingredients:
1 sweet potatoes, shredded |
1 medium red bell pepper, sliced |
14 ounces organic firm tofu |
3 medium stalks organic broccoli |
2 medium sweet onions |
2 tablespoons sunflower oil |
5 3/4 cups brown rice |
2/3 cup teriyaki sauce |
Directions:
1. Cook onions over medium heat until they begin to brown.
2. In separate pan, cook Tofu on med-high heat w/ a little of the teriyaki sauce.
3. Once the tofu is browned and crispy, combine with onions and the rest of the ingredients.
4. Add rice when ready.
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