Tofu Guacamole Sprout Sandwich--vegan Brown Baggin! |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I threw this together one night when it was late and I was tired. The flavors go together really well! I use Wholly Guacamole 100-calorie packs, just one packet- half for each slide of bread. Uses my swear-by Easy-As-1-2-3 Versatile Grilled Tofu Chunks or Sandwich Slices when chilled as sandwich slices. Feel free to use packaged bean sprouts, this is a good money-saver though not for immediate use How to Sprout Lentils Ingredients:
2 slices whole wheat bread |
4 tablespoons guacamole |
1/2 cup bean sprouts |
3 slices grilled tofu (easy-as-1-2-3 versatile grilled tofu chunks or sandwich slices) |
Directions:
1. Spread the guacamole evenly on each piece of bread.
2. Stick the tofu on one slice, and the sprouts on another.
3. Smush it together and you're done!
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