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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 4 |
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Don't knock it 'till you try it. Ingredients:
1 (16 ounce) package silken tofu |
4 tablespoons unsweetened cocoa powder |
12 (1 g) packets sugar substitute |
vanilla extract |
Directions:
1. Put all the ingredients into a blender and blend until smooth.
2. Taste test the mix, add more vegan sugar, chocolate or vanilla if needed.
3. Put into freezer safe container and freeze to desired consistency.
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