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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Very simple Ingredients:
14 ounces extra firm tofu |
3 tablespoons sesame seed oil |
1 cup broccoli floret |
1/4 cup teriyaki sauce |
Directions:
1. Take tofu out of package & drain.
2. cut tofu into bite size pieces.
3. heat sesame oil in wok over medium high heat.
4. when hot put in tofu. toss occasionally, after 4 minutes put broccoli into wok and toss. When tofu is light brown on all sides (about 10 minutes more) add teriyaki sauce and lower heat to medium. Toss gently for 2 minutes.
5. put tofu & broccoli into a serving bowl.
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